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Ingredients for Wontons: • 1 pound shrimp, peeled and deveined • 8 ounces of ground pork • 1/2 Cup mixed You're going to add a teaspoon full of filling to the wonton wrapper and use your fingers to brush a little of the egg mixture on the corners of the wonton and gently close. Now add your wontons but add them in batches of maybe 10 at a time. Bowl, add a few wontons, add stock with some meatballs and let’s eat!!!