My Keto Porridge

Ingredients:

Unsweetened Almond Milk – 1 cup

Hemp Seeds – 1/2 cup

Ground Flaxseed – 2 tablespoons

Coconut Oil – 1 1/2 tablespoons

Chia Seeds – 1 tablespoon

Swerve – 3/4 tablespoon

Vanilla Extract – 1/2 teaspoon

Almond Extract – 1/2 teaspoon

Ground Cinnamon – 3/4 teaspoon

Flaxseed Meal – 1/4 cup

Directions:

Place all the ingredients in a pot EXCEPT for the Flaxseed Meal and stir to combine. Bring mixture to a light boil on medium heat. Once the mixture starts boiling stir and cover the pot with a tight-fitting lid and cook for 1 1/2 minutes. Remove the pot from heat and add the flaxseed Meal and stir to combine. You are ready to serve!

Toppings for my Porridge:

Nut Butter by Perfect Keto (2 tablespoons) & Blueberries (1/4 cup)

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